Mixed Salad Leaves with Berries, Avocado and Honey Mustard Dressing

7

Preparation time: 5
Cooking time: 5
Total time: 10
Servings: 6

I love my friends. And for those that have decided to choose a much healthier eating habit, I salute their courage and determination in turning their back on a meat. But then again, this means that when I have my friends over, I have to prepare a totally different set of meal for my non meat eating friends.

So excuse me my regular readers for making this post a bit personal, but this is for you Vincent! I hope this makes you happy. Now you owe me a bottle of good wine.

Your Ingredients


2 cups of, hulled and quartered, strawberries

10 oz. of spinach

1 cup of diced granny smith apple

1 cup of plain sliced almonds

2 diced avocados

¾ cup of sliced almonds

For the dressing

2 tbsps of gluten free mustard

2 tbsps of raw honey

4 tbsps of white vinegar

6 tbsps of olive oil

Salt & pepper

 

How to make your Mixed salad leaves with berries avocado and honey mustard dressing

Get yourself a small bowl and whisk together your mustard, honey, white vinegar, olive oil, and salt & pepper.

Now get a large salad bowl and thrown in your spinach. Add to that your strawberries, granny smith apples, avocados and almonds.

Toss everything and serve with your Honey Mustard Vinaigrette.

Quick and easy, Right?! Now please do me a favor and thank my good friend Vincent for this recipe post.
And also, please add on your comments a reminder that he owes me a good bottle of wine.

Comments

Sue S#1

This recipe is one of my personal favorites. The avocado really makes the flavor better!

teonna#2

mixed salad looks very tasty and colorful like how the avocado, berries,spinach,almonds and apple is just mixed in the salad with the seasonings and honey mustard dressing.

Jen#3

At first I was not a person that really liked avacado until i tried it, and I mean it was so good, but I didn’t know that you could mix this with fruit. I mean these meals that I am seeing on your list are amazing! seeing these items are making me feel creative.

Hannah R#4

This recipe was a hit with my vegan group who all requested copies of this meal. I have even seen them bring in this exact same recipe for lunch the following day it is that incredible!

david dollar#5

This is a very testy recipe . it is my personal favorites recipe. it makes the flavor better.Really it looks delicious. i love to eat it. really i like it

Shaney#6

Very creative recipe, I have never seen a blend of ingredients like that. Maybe like a modern Waldorf salad with the combination of fruit, green salad and nuts. Great idea, really keen to try this one. The addition of avocado is always a winner in salads too.

telanca#7

Is using non gluten free mustard OK? Is all mustard gluten free? Also, can I use any type of greens? This may work well in romaine lettuce spears too!

Please note: comments must be approved before they are published.

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