This week we celebrated National Vodka Day. Now, we know vodka is a very versatile spirit when it comes to making cocktails and drinks.
But not many people are aware of how great it is to cook with. We come across many recipes that call for red wine, white wine, or even brandy…. but rarely vodka.
Which is a shame as it’s a great addition to lots of different types of food.
I’ve been hunting high and low online to find you some of the best vodka infused dishes – enjoy!
Creamy ‘Pasta’ Ala Vodka
I love how this vodka sauce is so creamy, without any dairy!
A savory potato cake that originates from Peru, the vodka infused salsa is what tips this from nice to delicious!
Vodka-Spiked Cherry Tomatoes With Pepper Salt
These little 'Bloody Mary' balls are the perfect snacks for a picnic.....
Shrimp and Sausage Skillet Pasta Bake with Vodka Sauce
Adding vodka to this gorgeous, wholesome pasta bake adds just the right amount of piquancy...
Easy Vodka Pie Crust
If you're like me and find rolling out pie crust difficult, add some chilled vodka, which will makes it easier to roll and still produces a flaky crust - genius!